Wet a rice paper wrapper and place a layer of spinach in the center.

Add half of the scrambled eggs on top of the spinach, followed by shredded cheese.

Place the slice of ham over the cheese and top with the remaining scrambled eggs.

Add another layer of spinach, then fold the sides of the rice paper over the filling to create a sealed burger shape.

Cut the breakfast burger in half and serve with sweet chili sauce for dipping.